When I was planning my trip to the Southern Rhone, visiting Tavel was a given. Not only was I arriving in May, the beginning of rosé season, but Tavel offers perhaps the most revered bottlings of this sacred juice internationally. It is the only region in France where rosé is the only “official” wine allowed to be produced. That is, any producer can produce any wine, but the way French wine law works you only get “credit” for a wine if it follows certain strict regulations, or guidelines. In Tavel that guideline is a mandate for rosé. See which winery was my host and what my taste-buds told me over at Wicked Local today!
Have you enjoyed any great Tavel rosé yet this year?