Wine is a cerebral “sport”, it’s true. Of course, like anything, it doesn’t have to be; but anytime you invest a little extra something into what’s on hand, you benefit even more. In the case of wine, we’re talking about the curious intersection of history, tradition, terroir, climate, culture, cuisine and grape. And so traveling to wine country is one of the best ways to really explore the stuff we pour so willingly into our glasses. Case in point: a recent trip to the Southern Cote du Rhone proved as enlightening and dramatic an experience as I hoped! Pop over to Wicked Local to get the scoop on (part one) of my wine country tale!

Which producers would you visit when in the Rhone?

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