Last week we talked Tawny Port. But because we’re on the tail end of winter now and 40 degree temps are more normal, it’s only natural to talk white Port – a libation that is often most enjoyed with a slight chill on it. No doubt this Port style is lesser known and lesser appreciated.... If you've been missing out on this lovely treat, pop on over to Wicked Local to learn why you should grab a bottle!
Which white Port has caught your fancy? Or is this a style you've skipped over somehow?